Hubbard's Bald Mountain Farm World's Best Cheeseburger - 1/4 lb - $5

Farm-to-Table Burger Perfection

Experience the exceptional flavor of a true farm-to-table cheeseburger made with premium beef raised right here on our historic Vermont family farm. This quarter-pound masterpiece delivers an extraordinary burger experience that lives up to its bold name.

What Makes Our Cheeseburger Worthy of the Title:

• 100% Vermont-raised Black Angus beef from our own Hubbard's Bald Mountain Farm
• Premium chuck and brisket blend for perfect flavor and fat content
• Hand-formed patties made fresh throughout the day
• Topped with local Vermont cheddar cheese
• Served on a toasted artisanal brioche bun
• Garnished with fresh, locally sourced vegetables
• Finished with our special house-made burger sauce

Unlike fast food burgers made from anonymous commodity beef, our cheeseburgers showcase the exceptional quality that comes from five generations of farming expertise and proper raising practices. Each juicy, flavorful bite connects you directly to our farm's 140-year heritage of raising premium Black Angus cattle on Vermont pastures.

At Hubbard's Bald Mountain Farm Market, we believe that exceptional ingredients need minimal interference to shine. That's why our burgers focus on the pure, clean flavor of properly raised beef, complemented by simple, quality toppings.

Chef's Recommendation: Enjoy with a side of our hand-cut steak fries and house-made lemonade for the complete Hubbard's Farm Market experience.

Farm-Fresh Value: At just $5 for a quarter-pound of premium farm-raised beef and quality ingredients, our World's Best Cheeseburger delivers extraordinary value without compromise.

Farm-to-Table Journey

Our World's Best Cheeseburger represents the complete farm-to-table journey, with beef raised on our own 300-acre Vermont farm by fifth-generation farmer Theo Hubbard. This direct connection ensures exceptional quality control from pasture to plate.

Preparation Details

• Quarter-pound (4 oz) patties made fresh throughout the day
• Optimal blend of 80% lean beef to 20% fat for perfect juiciness
• Seasoned simply with salt and pepper to let the beef flavor shine
• Grilled to medium (slight pink center) unless otherwise requested
• Cheese melted directly on the patty during the final cooking stage
• Buns toasted on the grill for added flavor

Customization Options

• Add bacon (+$1.50)
• Add extra cheese (+$0.75)
• Add caramelized onions (+$0.50)
• Add farm-fresh fried egg (+$1.00)
• Make it a double (+$3.00)
• Make it a combo with fries and drink (+$3.50)

Nutritional Highlights

While we don't provide exact nutritional information for our fresh-made items, our quarter-pound cheeseburgers deliver approximately:

• 25g of complete protein
• Essential B vitamins from grass-fed beef
• Conjugated linoleic acid (CLA) found in pastured beef
• No artificial preservatives, fillers, or additives